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Bloody Mary

2 mins



Hair of the dog cocktail. Enjoy this drink at breakfast, brunch or whenever you fancy!


  • 50ml Vodka

  • 25ml lemon juice

  • 2 or 3 dashes vegan worcestershire sauce

  • 2 dashes tobasco sauce

  • 1 Celery stick

  • Dash of black pepper (optional)

Bloody Mary


  1. Fill a highball glass with ice. 

  2. Add the vodka and lemon juice.  

  3. Fill the glass with tomato juice and then add your dashes of Tobasco and vegan Worcestershire sauce.  

  4. Give it a stir and place in your celery stick and reusable straw.

  5.  Enjoy!

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