
Chilli Non Carne
Updated: Feb 14, 2021
Super tasty, super smokey, super satisfying. Chilli non Carne in under 30 mins? You're in the right place! This is a high protein twist on the traditional recipe, it's hot and smokey and brimming with beans, lentils and vegetables. Perfect with rice, stuffed into jackets, or as a filling for tacos and burritos. The combinations are endless.
Ingredients
1 White onion, chopped
4 Cloves of garlic, minced
7 Chestnut mushrooms (4 blended, 3 roughly chopped)
1 Red bell pepper, chopped
1 Green bell pepper, chopped
2 Red birdseye chillies, finely chopped
1 Tin of black beans, drained
1 Tin of kidney beans in chilli sauce
1 Pack of puy lentils, pre-cooked
1 Tin of chopped tomatoes
200ml Vegetable stock
1 tsp of Tomato puree
Spices
1 Tbsp smoked paprika
1 Tbsp of chilli powder
1 tsp of cumin
1/2 tsp of oregano
1/2 tsp chipotle chilli flakes
Salt and pepper to taste
Method